The Metric Kitchen. The instructions and tables presented below will walk the reader through. It is important to. U. S. recipes. Customary measures like cups, pints, quarts, and gallons mean. Cups Per Gallon' title='Cups Per Gallon' />How to Use Measuring Spoons and Cups. Most of us have measuring cups and spoons in our kitchens, but do we know how to use them Measuring your ingredients carefully. Everything you need is here in one stop shop of bubble tea drink supplies and equipment at a very affordable prices. For example, if you try to. British or Australian recipe to metric using these. For the sake of keeping things simple, I have slightly rounded off the. Soap Cups are meant to make soap making a little easier simply pour your soap into the cup, allow to harder, wrappackage the soap in the soap cup and distribute. The drawstring makes these bags easy to close and keeps the contents from spilling out as you transport the full bag to the dumpster. Once the bag is closed, the. Cups Per Gallon' title='Cups Per Gallon' />All conversions should be sufficiently. For exact conversions, see the Appendices. Liquids and Herbs and Spices. Jeffrey Morgenthaler writes about bartending and mixology from Portland, Oregon. Recycling facts for folks who thrive on information. Americans throw away 25 billion styrofoam coffee cups every year, and 2. Liquids can be converted to liters or milliliters with the following table. Small volumes less than about 1 fluid ounce or 2 tablespoons. Do not use this table to. Volume Conversions Normally used for liquids only. Customary quantity. Metric equivalent. L1 tablespoon or 12 fluid ounce. L1 fluid ounce or 18 cup. L14 cup or 2 fluid ounces. L13 cup. 80 m. L12 cup or 4 fluid ounces. L23 cup. 16. 0 m. L34 cup or 6 fluid ounces. L1 cup or 8 fluid ounces or half a pint. L1 12 cups or 1. L2 cups or 1 pint or 1. L3 cups or 1 12 pints. L4 cups or 2 pints or 1 quart. L4 quarts or 1 gallon. LNote In cases where higher precision is not justified. L. 1 pint 5. 00 m. L. 1 gallon 4 L. Weights can be converted with the following table. Note that the ounces. Weight Conversions. Customary quantity. Metric equivalent. Other non liquid ingredients. Non liquid ingredients specified in American recipes by volume. If you need to convert. In a pinch, you can use the volume conversion. Weights of common ingredients in grams. Ingredient. 1 cup. Broccoli Beef Stir Fry. Tbsp. Flour, all purpose wheat1. Flour, well sifted all purpose wheat1. Sugar, granulated cane. Confectioners sugar cane1. Brown sugar, packed firmly but not too firmly1. Corn meal. 16. 0 g. Corn starch. 12. 0 g. Rice, uncooked. 19. Macaroni, uncooked. Couscous, uncooked. Oats, uncooked quick. Table salt. 30. 0 g. Butter. 24. 0 g. 18. Vegetable shortening. Chopped fruits and vegetables. Nuts, chopped. 15. Nuts, ground. 12. Bread crumbs, fresh, loosely packed. Bread crumbs, dry. Parmesan cheese, grated. Length. Lengths may be converted with the following table. Keep in mind that. Length Conversions. Customary quantity. Metric equivalent. Temperature. The following converter below will convert back and forth between. C and F. Just enter a number in either field. Round off the results appropriately. Now that youve converted all measurements to metric, you may want to consult.