Gingerbread Cookie Bars with Cream Cheese Frosting. Rich, chewy, and delicious, these gingerbread cookie bars are the perfect holiday treat Tis the season for lots of bakingfa la la la la The holiday season is upon us which means all kinds of delicious flavors and treats. One of our favorites is gingerbread And these gingerbread cookie bars with cream cheese frosting are SOoooo goodThe recipe for these tasty treats comes from the lovely gals over at Six Sisters Stuff and their latest cookbook, 1. Days of Christmas with Six Sisters Stuff affiliate link The book has a whole, fun 1. Days of Christmas theme featuring things like 1. Christmas Cookie Recipes, 1. Theres also quite a few cute Christmas crafts gift ideas Ive had the pleasure of meeting 2 of the Six Sisters and they are so nice, so I definitely recommend their book to add to your holiday planning collection. The recipes all look so good, but the gingerbread cookie bars are what really caught my eye. Gingerbread Cookie Bars with Cream Cheese Frosting. These soft chewy gingerbread cookie bars are delicious SUBSCRIBE http Lets make a super cute Hello Kitty Pink gingerbread candy house complete with lots of thick frosting. Whether youre a novice or experienced baker, Bettys nofail buttercream frosting will give you beautiful cookies every time. And, theyre so easy to make Author Sara Mom Endeavors cup butter, melted cup sugar cup brown sugar teaspoon vanilla cup molasses. Preheat oven to 3. F. Grease a 91. 3 baking pan and set aside. In a large bowl, cream together butter, sugar, brown sugar, vanilla, and molasses. Add the egg and stir until completely incorporated. Add baking soda, flour, cinnamon, ginger, cloves, nutmeg and salt and mix until well combined. Spread dough evenly into the greased pan, pressing all the way to the edges. Bake at 3. 50 degrees for 1. Do not over cook. Remove let cool. Mix butter and cream cheese together in a large mixing bowl I use my stand mixer. Kilt Lettuce on this page. Add vanilla. While mixing, gradually add in powdered sugar. Mix until creamy well combined. Once the bars have cooled, frost the tops. Garnish with holiday sprinkles or a pinch of cinnamon. Cut into squares and serve. YUM This recipe is SO easy to make perfect for holiday parties or even your cookie exchangeEveryone in our family loved these. So, this one is a keeper ENJOY Like it Pin it Pin It. The Best Cookie Dough Frosting. My daughter loves cookie dough anything. Cookie dough ice cream, cookie dough frozen yogurt, and if I would let her real raw cookie dough. She went to a birthday party where the cupcakes had cookie dough frosting on them and now thats all she talks about. While I love real cookie dough dont judge Laurie and I were raised in an era where raw eggs were okay to eat, the idea of cookie dough frosting does not appeal to me. Because Allison was so insistent on having cookie dough frosting, I scoured Pinterest for a good recipe. The first was WAY too sweet, the second recipe we tired had cream cheese in it so the taste was off putting to us, the third one was basically cookie dough without eggs. I knowwe sound like Goldilocks, Laurie and I put our heads together and came up with this recipe. Its a hybrid of the different recipes we found and it was just right And my daughter LOVED it so we all lived happily ever after. You will need 1 cup 2 sticks Butter. Brown Sugar. 1 cup Powdered Sugar. Flour. 2 tsp Vanilla. Salt. 4 tbsp 14 cup Milk for desired consistency34 1 cup of Mini Chocolate Chips depending on how chippy you want itDecorating Bags. Wilton 2. D Decorating Tip. Mixer. Cream the brown sugar, powdered sugar and softened butter on low in a mixer. Add the flour and the vanilla and mix on medium speed until the frosting is creamy and the flour is thoroughly incorporated. Slowly add the milk until the frosting is the desired consistency. Add Mini Chocolate Chips to taste. Mix the chocolate chips into the frosting with a spoon. If the frosting is too thick add a tiny bit more milk. How much frosting will you need That always depends on how thick or thin you apply the frosting or how much decorating you do but here are a couple of guidelines. Our recipe should make enough Best Cookie Dough Frosting to cover a 9 x 1. If you are making cupcakes, you should be able to frost 2. If you swirl on the frosting with a pastry bag like we have done here, you should be able to frost 1. There is no getting around the fact that this Best Cookie Dough Frosting is very sweet. But if you want Cookie Dough Frosting on your cupcake or cake then we are guessing that sweet is your thing. What we like about our version of this frosting recipe is that it still has a buttercream frosting taste plus a bit of the brown sugarflour taste of chocolate chip cookie dough. Give it a try and let us know what you think. By the way, this recipe would also be great as an eggless Chocolate Chip Cookie Dough Dip which is something we see all the time on Pinterest. P. S. Lets stay in touch  If you liked our The Best Cookie Dough Frosting post, click here to sign up for our Email Newsletter Or follow us on Pinterest, Facebook and Instagram More Great Frosting Recipes             If you want to stay up to date on all our Frosting posts, Follow Two Sisters Crafting on Pinterest Follow Two Sisters Craftings Frosting board on Pinterest. The Best Cookie Dough Frosting was last modified September 6th, 2. Two Sisters Crafting.