Tyler demystifies a favorite Southern side dish, Fried Green Tomatoes. No one does Fried Green Tomatoes like Southern Living. The cornmeal and flour crust is what sets this recipe apart from others. Uncover the southern secrets to frying fried green tomatoes perfectly every time. No matter how you make this, the key thing is to season, season, season. I like to season each vegetable addition with a little salt and pepper, to build in the most. Ever heard of green tomatoes Heres a glutenfree, vegan version of Fried Green Tomatoes topped with Red Pepper Aioli. Crispy, deep fried green tomatoes Dipped in buttermilk, cornmeal, bread crumbs and spices and fried to perfection True southern recipesA tried and true 5star fried green tomato recipe. These fried green tomatoes are made with a coating of egg and breadcrumbs or cornmeal. FVfEm34RRMo/hqdefault.jpg' alt='How To Make Fried Green Tomatoes' title='How To Make Fried Green Tomatoes' />Fried Green Tomatoes Recipe My. Recipes. Combine egg and buttermilk set aside. Combine 14 cup all purpose flour, cornmeal, 1 teaspoon salt, and pepper in a shallow bowl or pan. Dredge tomato slices in remaining 14 cup flour dip in egg mixture, and dredge in cornmeal mixture. Pour oil to a depth of 14 to 12 inch in a large cast iron skillet heat to 3. Cherry Cobbler. Drop tomatoes, in batches, into hot oil, and cook 2 minutes on each side or until golden. Drain on paper towels or a rack. Sprinkle hot tomatoes with salt.